CHOCOLATE ORANGE PUDDING : Petty Wood Trade

CHOCOLATE ORANGE PUDDING

Product Code	95033310
Brand Name	Matthew Walker
Cases per Layer	11
Layers per Pallet	9
Cases per Pallet	99
Case Size	12 x 227g
Rrp	£3.99
Stock Level	4
EAN Code	5056519400492
ITF Code	15056519400499
VAT	0.00%
Case Price	£33.52

Indulge in a moment of pure decadence with Matthew Walker’s Melt in the Middle Chocolate Orange Pudding. Expertly crafted by the UK’s oldest Christmas pudding maker, this rich and comforting dessert combines the finest ingredients for a truly indulgent treat. A moist chocolate sponge infused with zesty orange flavour hides a luxuriously smooth molten chocolate centre that oozes out when warmed — the perfect balance of rich cocoa and citrus sweetness. Serve warm with a scoop of vanilla ice cream or a drizzle of cream for a deliciously satisfying dessert that’s ready in minutes. Ideal for cosy evenings, dinner parties, or a little everyday indulgence.

Ingredient Declaration	Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Chocolate and Orange sauce (15%) (Sugar, Glucose Syrup, Water, Chocolate Pieces [Cocoa Mass, Sugar, Cocoa Butter, Fat-reduced Cocoa Powder, Emulsifier (Lecithins (Soya))], Cream (Milk), Sweetened Condensed Skimmed Milk [Milk, Sugar], Orange Concentrate, Butter (Milk), Maize Starch, Gelling Agent (Pectin), Salt, Orange Oil), Pasteurised Liquid Egg, Humectant (Glycerol), Palm Oil, Water, Partially Inverted Sugar Syrup, Single Cream (Milk), Belgian Chocolate Pieces (4%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Lecithins (Soya)), Flavouring), Rapeseed Oil, Fat-reduced Cocoa Powder, Acidity Regulator (Citric acid), Salt, Yeast, Raising Agents (Calcium phosphate, Potassium carbonate), Emulsifiers (Mono- and diglycerides of fatty acids, Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), Preservative (Potassium sorbate), Orange Oil, Wheat Protein, Spirit Vinegar, Molasses, Flour Treatment Agent (Ascorbic acid), Palm Fat.
Allergen Declarations	For allergens including cereals containing gluten see ingredients in BOLD. May also contain nuts.

Ingredient Declaration

Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Chocolate and Orange sauce (15%) (Sugar, Glucose Syrup, Water, Chocolate Pieces [Cocoa Mass, Sugar, Cocoa Butter, Fat-reduced Cocoa Powder, Emulsifier (Lecithins (Soya))], Cream (Milk), Sweetened Condensed Skimmed Milk [Milk, Sugar], Orange Concentrate, Butter (Milk), Maize Starch, Gelling Agent (Pectin), Salt, Orange Oil), Pasteurised Liquid Egg, Humectant (Glycerol), Palm Oil, Water, Partially Inverted Sugar Syrup, Single Cream (Milk), Belgian Chocolate Pieces (4%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Lecithins (Soya)), Flavouring), Rapeseed Oil, Fat-reduced Cocoa Powder, Acidity Regulator (Citric acid), Salt, Yeast, Raising Agents (Calcium phosphate, Potassium carbonate), Emulsifiers (Mono- and diglycerides of fatty acids, Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), Preservative (Potassium sorbate), Orange Oil, Wheat Protein, Spirit Vinegar, Molasses, Flour Treatment Agent (Ascorbic acid), Palm Fat.

Allergen Declarations

For allergens including cereals containing gluten see ingredients in BOLD. May also contain nuts.

Energy KJ	1459
Energy Kcal	349
Fat: Typical Values	13.5
of which saturates: Typical Values	5.6
Carbohydrate: Typical Values	54.4
of which sugars: Typical Values	28.8
Fibre: Typical Values	1.7
Protein: Typical Values	4.8
Salt: Typical Values	0.2

£33.52

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CHOCOLATE ORANGE PUDDING

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