SICHUAN SAUCE 6X190G
| Product Code | 612635 |
|---|---|
| Brand Name | LEE KUM KEE |
| Cases per Layer | 52 |
| Layers per Pallet | 8 |
| Cases per Pallet | 416 |
| Case Size | 6X190g |
| MRRSP | £2.30 |
| Stock Level | 415 |
| EAN Code | 078895157109 |
| ITF Code | 2.00789E+13 |
| VAT | 0.00% |
| Case Price | £6.44 |
| A fiery wok sauce made in traditional Sichuan Style - which the area is best known for numbing spicy flavour! The sauce is made with selected chillies and Sichuan peppercorn which gives a distinct aroma, flavours and unique mouth-numbing experience. |
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| Ingredient Declaration | Salted Chilli Peppers 24% (Chilli Peppers 80%, Salt), Water, Fermented Soybean Paste (Water, Salt, SOYBEANS, WHEAT Flour), Soy Sauce (Water, Salt, SOYBEANS, WHEAT Flour), Sugar, Tomato Paste, Sichuan Pepper Powder 5%, SOYBEAN Oil, Dried Chilli Peppers 3%, Fermented Vinegar, Shallots, Modified Corn Starch, Natural Flavourings, Dehydrated Garlic, Salt. |
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| Allergen Declarations | See ingredients in capitals/bold. |
| Energy KJ | 531 |
|---|---|
| Energy Kcal | 127 |
| Fat: Typical Values | 5.3 |
| of which saturates: Typical Values | 0.9 |
| Carbohydrate: Typical Values | 13 |
| of which sugars: Typical Values | 10 |
| Protein: Typical Values | 3.6 |
| Salt: Typical Values | 10.1 |
