TPR VEGETARIAN STIR FRY SCE 2X2.3KG
| Product Code | 619300 |
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| Brand Name | LEE KUM KEE |
| Cases per Layer | 35 |
| Layers per Pallet | 3 |
| Cases per Pallet | 105 |
| Case Size | 2X2.3KG |
| MRRSP | £10.20 |
| Stock Level | 27 |
| EAN Code | 078895160499 |
| ITF Code | 6.00789E+13 |
| VAT | 0.00% |
| Case Price | £18.26 |
| This Mushroom Vegetarian Stir Fry Sauce has been specially created for vegetarians and vegans. It was designed to be used be used as an alternative to oyster sauce, so you can now acheive a similar texture and appearance. Using shiitake mushrooms, the flavour isnt too strong, so it works well with a wide range of Chinese dishes, and can also be used as a dipping sauce. |
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| Ingredient Declaration | Water, Sugar, Soy Sauce (Water, SOYBEANS, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract (Yeast Extract, Salt, Water), Colour (Plain Caramel), Dried Shiitake 0.3%. |
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| Allergen Declarations | See ingredients in capitals. |
| Energy KJ | 576 |
|---|---|
| Energy Kcal | 136 |
| Fat: Typical Values | < 0.5 |
| of which saturates: Typical Values | < 0.1 |
| Carbohydrate: Typical Values | 32 |
| of which sugars: Typical Values | 27 |
| Protein: Typical Values | 1.9 |
| Salt: Typical Values | 11.1 |
