Summer Black Truffles are Italian jewels, charcoal-like nuggets that grow underground in the roots of trees. Finding them requires the skill and dedication of truffle hunters, or Trifolau, with their highly-trained dogs. They keep their finds and locations a guarded secret, generally hunting at night, away from prying eyes. Truffles deserve a starring role, so this Summer Black Truffle Pesto simply blends fresh truffle with smooth cashews, cheese, pine nuts, oil and a sprinkle of sea salt. That’s it!
Some cookies are essential to the functionality of this website. We would also like to use cookies which enhance the functionality of the site, these are non-essential cookies.
You may choose to accept or reject non-essential cookies using the toggle. See our Cookie Policy for more details.